Course info

The course provides an overview of how to set up a banquet hall for a function. Key steps include:

1. Initial Cleaning: Remove any soiled linen and garbage from the previous event, and call housekeeping for a vacuuming session.
2. Layout Setup: Follow the function prospectus to arrange tables and chairs according to the event's requirements.
3. Additional Preparations:
• For conferences, prepare stationery, sharpen pencils, and set up any required equipment.
• For a bar event, arrange glassware.
• Coordinate with the audio-visual team for tech setups.
• Ensure air conditioning is turned on by the engineering department before the event.
4. Final Checks: Inspect the washrooms for cleanliness and confirm that the function board displays the correct event name.

This course is a practical guide for ensuring the banquet hall is ready and meets the specific needs of the event.